WAIE (whatamieating.com)
This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
Just type in the word that you're looking for and press enter or click on search.
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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.
She will be greatly missed.
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| abbacchio aglio e aceto
Language: Italian
Description: "Milk-fed lamb with garlic and vinegar." Chunks of unweaned, milk-fed lamb sautéed with garlic, onions and rosemary, added to a light broth with anchovy paste and vinegar.
Pronounced: ahb-BAHK-kyoh AH'lyoh eh ah-CHEH-toh
Gender: m
Ethnicity: Italian
Most frequent country: Italy
See places: Italian food and cuisine, Lazio, Roma
See foods and dishes: abbacchio
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