WAIE (whatamieating.com)


This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.

She will be greatly missed.

Description: A wheel of very soft cheese made with goat's milk, similar to cheddar. It has a smooth, white paste and is rindless and stored in weak brine. It has 37% fat (dry)/15% (total). The curds are uncooked and it is caste in decorative wooden moulds.