WAIE (whatamieating.com) 
This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
Just type in the word that you're looking for and press enter or click on search.
There are other types of search; see search help for more information.
The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.
She will be greatly missed.


|
 | Aragón

Language: Spanish

Description: A region in the north east of Spain which was once a kingdom in its own right and consisting of the valley of the river Ebro. Dishes served with chilindrón sauce are frequently found here.



| Map of Aragón, with many thanks to www.big-spain-map.co.uk by Tourizm Maps &Copy; 2006 |
|

Pronounced: ah-rah-GON
Ethnicity: Spanish
Most frequent country: Spain
Most frequent region: Aragon

See places: Spanish food and cuisine, Navarra, La Rioja

See foods and dishes: Aragón, chilindrón, chuleta de cordero a la aragonesa, cochifrito, codornices a la aragonesa, cordero al chilindrón

See drinks, wines etc: Cariñena

Other web reference: map-of-spain.co.uk by Tourizm Maps & Copy; 2006

|