WAIE (whatamieating.com)
This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
Just type in the word that you're looking for and press enter or click on search.
There are other types of search; see search help for more information.
The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.
She will be greatly missed.
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| arroz a la mallorquina
Language: Catalan
Description: "Rice in the style of Mallorca." I have seen this described as rice with sofrito, seafood and sobrasada, a hot sausage with paprika, or as rice with pigeon, mussels, seafood and sobrasada.
Pronounced: ah-RROHS ah la mah-yohr-KEE-nah
Ethnicity: Catalan
Most frequent country: Andorra, Spain
Most frequent region: Mallorca in Balearic Islands
See places: Spanish food and cuisine, Catalan food and cuisine, Balearic Islands
See foods and dishes: sobrasada, sofrito
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