WAIE (whatamieating.com)
This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
Just type in the word that you're looking for and press enter or click on search.
There are other types of search; see search help for more information.
The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.
She will be greatly missed.
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| bavette alla livornese
Language: Italian
Description: Long flat, narrow pasta, thinner than linguine served with red mullet with garlic, onions and tomatoes sautéed and served with basil.
Pronounced: bah-VEHT-teh ahl-lah lee-vohr-NEH-seh
Gender: f
Ethnicity: Italian
Most frequent country: Italy
Most frequent region: Livorno in Tuscany
See places: Italian food and cuisine, Tuscany, Livorno
See foods and dishes: pasta
Other web reference: atuttonet.it
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