WAIE (whatamieating.com)


This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.

Just type in the word that you're looking for and press enter or click on search. There are other types of search; see search help for more information.

 

The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.

She will be greatly missed.

Description: The new Beaujolais wines, bottled immediately after fermentation. They are light and fruity and short-lived. Traditionally each year the first of the vintage are rushed to various capital cities on the third Thursday of November. Best consumed as soon as possible.