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WAIE (whatamieating.com)


This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.

Just type in the word that you're looking for and press enter or click on search. There are other types of search; see search help for more information.

 

The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011. She will be greatly missed.

A cookbook, featuring Suzy's favourite recipies is now available. People who are interested should contact Mun Flint on mkf1000@medschl.cam.ac.uk. Currently, the cost is £12.50 plus postage and packing. All proceeds go to the Suzy Oakes Trust for Mill Road.


begun pora

Language: Bengali

Description: A special Benglai dish of smoked or roasted aubergines (US: eggplants) with mustard oil, puréed with onions and tomatoes.


Pronounced: BAHR-tah
Ethnicity: Indian Subcontinent
Most frequent country: Bangladesh, India
Most frequent region: West Bengal

See places: Bengali Food and Cuisine

See foods and dishes: shorsher tel


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Database last updated: 21 June 2011 12:23