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This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.

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bucatini alla gricia

Language: Italian

Description: Bucatini with a sauce of guanciale or pancetta, garlic, red peppers and grated pecorino. This dish originated before tomatoes had arrived from the New World but more commonly has tomatoes included, in which case it is the better known bucatini all'amatriciana.


Pronounced: boo-kah-TEE-nee ahl-lah GREE-chyah
Gender: m
Ethnicity: Italian
Most frequent country: Italy
Most frequent region: Lazio

See places: Italian food and cuisine, Lazio

See foods and dishes: bucatini all'amatriciana, guancia, pancetta, pecorino


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Database last updated: 21 June 2011 12:23