WAIE (whatamieating.com)
This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
Just type in the word that you're looking for and press enter or click on search.
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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.
She will be greatly missed.
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| Caillebotte d'Aunis
Language: French
Description: A triangular cow, sheep or goat's milk curd cheese from the Charentes. , drained on straw, reeds or rushes. Rarely available. It is also a province of France.
Pronounced: oh-nee
Ethnicity: French
Most frequent country: France
Most frequent region: Aunis in Charentes
See places: French food and cuisine, Charentes, Aunis
See foods and dishes: Caillebotte
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