WAIE (whatamieating.com)
This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
Just type in the word that you're looking for and press enter or click on search.
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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.
She will be greatly missed.
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| czernina
Plural: czerniny
Language: Polish
Description: "Black soup." Czernina is a dark soup made with duck or goose blood, sometimes pig's blood after slaughter, thickened with chicken livers, served with croûtons or noodles, and traditionally given by the parents of a young girl to a young man whose attentions are unwelcome.
Pronounced: tcher-NEE-nah
Ethnicity: Polish
Most frequent country: Poland
Also known as: tchernina
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