WAIE (whatamieating.com)
This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
Just type in the word that you're looking for and press enter or click on search.
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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.
She will be greatly missed.
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| empanada
Plural: empanadas
Language: Galician, Spanish
Description: Meat or fish pie, deep pastry filled with onion from Galicia. Because many Galicians moved to Latin America, the pie went with them and it can be found in many shapes and sizes all over the continent.
Pronounced: ehm-pah-NAH-dah
Ethnicity: Galician, Mexican
Most frequent country: Mexico, Spain
Most frequent region: Galicia
See places: Spanish food and cuisine, Galicia, Mexican food and cuisine
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