WAIE (whatamieating.com)
This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
Just type in the word that you're looking for and press enter or click on search.
There are other types of search; see search help for more information.
The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.
She will be greatly missed.
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| mar i muntanya
Language: Catalan
Description: "Sea and mountain." A classic Catalan dish of lobster or other seafood stewed with rabbit or chicken, even snails and prawns, with saffron, almonds and possibly chocolate.
Pronounced: mahr ee moon-TAH-nyah
Ethnicity: Catalan
Most frequent country: Andorra, Spain
Most frequent region: Catalonia
See places: Spanish food and cuisine, Catalan food and cuisine
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