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searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011. She will be greatly missed.
A cookbook, featuring Suzy's favourite recipies is now available. People who are interested should contact Mun Flint on email@example.com. Currently, the cost is £12.50 plus postage and packing. All proceeds go to the Suzy Oakes Trust for Mill Road.
Description: Stuffed pastries similar to ravioli, often crescent-shaped. The fillings can include anything from cabbage to mushrooms, minced (US: ground) meats to cottage cheese, or even wild berries. They may be either boiled or fried.
Most frequent country: Poland
See foods and dishes: pierogi z borowkami, pierogi z grzybami, pierogi z kapusta, pierogi leniwe, pierogi z Miesem, pierogi z owocami, pierogi ruski, pierogi z serem, pierogi z truskawkami