WAIE (whatamieating.com)
This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.
She will be greatly missed.
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| scrippelle ‘mbusse
Language: Italian
Description: Scripelle are the crępes which are elsewhere called crespelle. So these are pancake-like fritters or crępes from Abruzzo sometimes stuffed with chicken, usually with Parmesan cheese, but always served in chicken broth.
Pronounced: skreep-PEHL-leh um-BOOS-seh
Ethnicity: Italian
Most frequent country: Italy
Most frequent region: Abruzzo
Also known as: crispelle 'mbusse, scrippelle ‘nfuss
See places: Italian food and cuisine, Abruzzo, Molise
See foods and dishes: Parmigiano-Reggiano
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