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This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.

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Plural: tlacoyos

Language: Spanish

Description: An oval or canoe-shaped snack made from masa (slaked cornmeal) and occasionally mashed cooked beans, filled with salsa verde or salsa roja, chopped onions, soured cream and crumbled cheese and then fried.

Pronounced: tlah-KOH-yoh(s)
Ethnicity: Mexican, Spanish
Most frequent country: Mexico, Spain
Also known as: tlatoyo

See places: Spanish food and cuisine, Mexican food and cuisine

See foods and dishes: chalupa, salsa verde

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Database last updated: 21 June 2011 12:23