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searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.
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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011. She will be greatly missed.
A cookbook, featuring Suzy's favourite recipies is now available. People who are interested should contact Mun Flint on firstname.lastname@example.org. Currently, the cost is £12.50 plus postage and packing. All proceeds go to the Suzy Oakes Trust for Mill Road.
| ||Trentino-Alto Adige|
Description: Trentino-Alto Adige is a large wine producing region in north eastern Italy comprising the provinces of Trento and Bolzano. Much of the food of this region is heavily infuenced by Austria and this is reflected by the presence of dishes of strudel, pork, and rich desserts like Kastanientorte.
|Map of Trentino-Alto, with many thanks to www.big-italy-map.co.uk by Tourizm Maps &Copy; 2006||
Pronounced: trehn-TEE-noh AHL-toh ah-DEE-jeh
Most frequent country: Italy
Most frequent region: Trentino-Alto Adige
See places: Italian food and cuisine, Trentino-Alto Adige, Bolzano
See foods and dishes: bolzanese, camoscio alla tirolese, canederli tirolesi, chifel, crauti, Crucolo, Sextner, Kastanientorte
Other web reference:
Big-Italy-map.co.uk by Tourizm Maps & Copy; 2006