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WAIE (whatamieating.com)


This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian


Côteaux de la Loire

Language: French

Description: Coteaux de la Loire is an area in Anjou producing white wine in the form of Muscadet des Coteaux de la Loire produced from the white Melon de Bourgogne grape.


Ethnicity: French
Most frequent country: France
Most frequent region: Nantais in Anjou in Pays-de-la-Loire

See places: French food and cuisine, Anjou, Maine et Loire, Nantais, Pays-de-la-Loire

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