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WAIE (whatamieating.com)


This is the searchable online international food dictionary with 61,500 terms in 302 languages plus 12,690 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who sadly passed away on 31st July 2011.

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brand de cujun

Language: Italian

Description: "Shaken until tired." A Ligurian dish made with stoccafisso (dried cod rather than salt cod) cooked with potatoes, garlic and olive oil. The dish is then shaken to incorporate all the ingredients. The name comes from a dialect expression from San Remo.


Pronounced: brahnd deh koo-YOON
Gender: m
Ethnicity: Italian
Most frequent country: Italy
Most frequent region: Liguria
Also known as: brandacujon, stoccafisso brandacujon, stoccafisso brand de cujon

See places: Italian food and cuisine, Liguria


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Database last updated: 21 June 2011 12:23