WAIE (whatamieating.com) 
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
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 | abbacchio e carciofi

Language: Italian

Description: "Milk-fed lamb with artichokes." Generally speaking this is unweaned, milk-fed lamb stewed with garlic, white wine and herbs, either with artichokes added to the stew or fried and served alongside it.


Pronounced: ahb-BAHK-kyoh eh cahr-CHYOH-fee
Gender: m
Ethnicity: Italian
Most frequent country: Italy
Most frequent region: Rome

See places: Italian food and cuisine, Lazio, Rome

See foods and dishes: abbacchio |