WAIE (whatamieating.com)
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian
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| Bouton de Culotte
Language: French
Description: "Breeches buttons." Tiny buttons of Mâconnais cow or goat’s milk cheese from Burgundy aged until hard and very sharp. Traditionally it was made on farms. Today it is found in many forms, from soft and young to hard and brittle.
Pronounced: boo-to' duh koo-lott
Ethnicity: French
Most frequent country: France
Most frequent region: Mâcon in Burgundy
Also known as: Chèvroton de Mâcon, Mâconnet, Rougeret
See places: French food and cuisine, Burgundy, Mâcon
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