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This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

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Language: Italian

Description: "Big tubes." Large, short pasta tubes with a filling of cheese or meat, coated with b├ęchamel or tomato sauce and baked. Probably from Piedmont. They can also be made from squares of pasta on which a stuffing is placed before rolling into a tube shape. In the US these are more commonly referred to as manicotti.

Pronounced: kahn-nehl-LOH-nee
Ethnicity: Italian
Most frequent country: Widespread
Most frequent region: Piedmont
Also known as: manicotti

See places: Italian food and cuisine, Piedmontese Food and Cuisine

See foods and dishes: besciamella, pasta

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