WAIE (whatamieating.com)
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian
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| cocochas a la donostiarra
Language: Spanish
Description: A dish from the Basque country of the cheeks and throat of hake with added clams, hot chillis and peppers, served with a hot green sauce of parsley and garlic.
Pronounced: koh-KOH-chahs ah lah doh-nah-stee-AH-rah
Ethnicity: Spanish
Most frequent country: Basque Country
See places: Basque food and cuisine, French food and cuisine, Spanish food and cuisine
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