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searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.
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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian
A cookbook, featuring Suzy's favourite recipies, is available. People who are interested should contact Mun Flint. Currently, the cost is £12.50 plus postage and packing. All proceeds go to the Suzy Oakes Trust for Mill Road.
| ||Colli Orientali del Friuli|
Description: A DOC zone of Friuli producing a number of wines generally named according to the grapes, which include Cabernet, Gialla, Picolit, Ramandolo, Refosco, Riesling Renanao and Schioppettino.
Pronounced: KOHL-lee oh-ree-ehn-TAH-lee dehl free-OO-lee
Most frequent country: Italy
Most frequent region: Friuli-Venezia Giulia
See places: Italian food and cuisine, Friuli-Venezia Giulia
See drinks, wines etc: Cabernet, Picolit, Refosco, Riesling
See: Denominazione di Origine Controllata