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WAIE (whatamieating.com)


This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

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costoletta d'abbacchio (alla griglia)

Plural: costolette d'abbacchio (alla griglia)

Language: Italian

Description: Chop or cutlet from unweaned, milk-fed lamb, usually grilled.


costoletta d'abbacchio (alla griglia)
Rib chops or cutlets of lamb, with grateful thanks to generous Stanley Lobel at the remarkable Lobel's, 1096 Madison Avenue, NY, NY

Pronounced: koh-steh-LEHT-tah dahb-BAHK-kyohh ahl-lah GREE'lyah
Gender: f
Ethnicity: Italian
Most frequent country: Italy

See places: Italian food and cuisine

See foods and dishes: abbacchio

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