world cuisine | languages
search help | about us | allergies

mainMain dictionary      translateTranslate from English       keywordKeywords      varietyVarieties      latinLatin
Search for:          
WAIE (whatamieating.com)


This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

Just type in the word that you're looking for and press enter or click on search. There are other types of search; see search help for more information.

The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian


côtes de porc à la gascogne

Language: French

Description: "Pork cutlets in Gascon style." Pork cutlets browned in goose fat with parsley, cep mushrooms and garlic, baked in the oven. Just before they are finished white wine, pitted olives and stock are added. Served with potatoes.


Pronounced: koht duh por ah lah gahs-KOHN
Gender: f
Ethnicity: French
Most frequent country: France
Most frequent region: Gascony

See places: French food and cuisine, Gascony

Feel free to e-mail us if you have any comments, but be aware that the database is just being maintained, not updated.

© Suzy Oakes, all rights reserved
All data appearing on this site are copyright protected