WAIE (whatamieating.com) 
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
There are other types of search; see search help for more information.
The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian

|
 | Côtes de Ventoux

Language: French

Description: Côtes de Ventoux is an AOC area on the slopes of Mont Ventoux in Vaucluse in central Provence. Light wines, mainly red, are made there. The poor limestone soil of Côtes du Ventoux gives a fruity red wine, easy to drink.


Pronounced: koht duh VOHN-too
Ethnicity: French
Most frequent country: France
Most frequent region: Vaucluse in Provence-Alpes-Côte-d'Azur

See places: French food and cuisine, Vaucluse

See drinks, wines etc: Côtes-du-Rhône

See: Appellation d'Origine Contrôlée |