WAIE (whatamieating.com) 
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
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 | czernina

Plural: czerniny

Language: Polish

Description: "Black soup." Czernina is a dark soup made with duck or goose blood, sometimes pig's blood after slaughter, thickened with chicken livers, served with croƻtons or noodles, and traditionally given by the parents of a young girl to a young man whose attentions are unwelcome.


Pronounced: tcher-NEE-nah
Ethnicity: Polish
Most frequent country: Poland
Also known as: tchernina |