WAIE (whatamieating.com)
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
There are other types of search; see search help for more information.
The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian A cookbook, featuring Suzy's favourite recipies, is available. People who are interested should contact Mun Flint. Currently, the cost is £12.50 plus postage and packing. All proceeds go to the Suzy Oakes Trust for Mill Road. 
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| mung (मूंग)
Language: Hindi
Description: Mung bean or whole green gram.
Latin: Phaseolus aureus, Phaseolus radiatus, Vigna radiata
Ethnicity: Indian Subcontinent
Most frequent country: India
Also known as: biri, cheru parippu, cherupayar parippu, green gram, green moong dhal, hesarai bele, hesarukalu, mug ni dhal, moog, moog dhal, moogu, moong, moong dhal, moong saboot, mug, mug dhal, mugachi dhal, muger dhal, mung dhal, mung saboot, paasi paruppu, pasipayar, payatham paruppu, pesalu, pesari pappu, sabut moong, sabut mung dhal
See foods and dishes: chilke mung dhal, dhuli mung dhal
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