WAIE (whatamieating.com) 
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian

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 | petrale sole

Language: English

Description: The nearest thing in the Americas to the brill. An important, firm, white-fleshed flatfish with good flavour.



| Brill with a star fish passenger in the San Lorenzo Food Market in Florence |
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Pronounced: peh-TRAH-lee sohl
Latin: Eopsetta jordani (Lockington, 1879
Ethnicity: North American
Most frequent country: US

See foods and dishes: brill |