WAIE (whatamieating.com)


This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian

Description: A light red or white Burgundy wine. Santenay produces red wines from Pinot Noir and, occasionally, whites. The soils in Santenay tend to be richer than the rest of the Cote de Beaune and, as a result, wines are more rustic than elegant. One of my first flashes of culinary experience was drinking Santenay with a Bourgogne cheese in Beaune. I remember taking a bite of the cheese and a sip of wine and then feeling simply overwhelmed by the extraordinary pleasure of everything being right.