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WAIE (whatamieating.com)


This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian


spianata

Language: Italian

Description: A high quality risen bread or focaccia from Emilia-Romagna which is topped with tomato. It may also be a Sardinian flatbread.


Pronounced: spyah-NAH-tah
Ethnicity: Italian
Most frequent country: Italy
Also known as: torta salata

See places: Italian food and cuisine

See foods and dishes: focaccia

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