WAIE (whatamieating.com) 
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
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 | torta pasqualina

Language: Italian

Description: An Easter tart from Liguria consisting of a multitude of ingredients, usually including Swiss chard and artichokes, spread through 33 layers!


Pronounced: TOHR-tah pah-skwah-LEE-nah
Ethnicity: Italian
Most frequent country: Italy
Most frequent region: Liguria

See places: Italian food and cuisine, Liguria |