WAIE (whatamieating.com) 
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian

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 | ttoro

Language: Basque

Description: A stew of Atlantic fish, Dublin Bay prawns and mussels, with onions, tomatoes and garlic. A traditional dish of Pays Basque.


Ethnicity: Basque
Most frequent country: Basque Country
Also known as: tioro

See places: Basque food and cuisine, French food and cuisine, Spanish food and cuisine |