WAIE (whatamieating.com)
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
There are other types of search; see search help for more information.
The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian
|
| alcachofas a la sevillana
Plural: Always plural
Language: Spanish
Description: "Artichokes in the style of Seville." Artichoke hearts sautéed with potatoes, then stewed with garlic in chicken stock with saffron and the sauce thickened with flour.
Pronounced: ahl-kah-CHOH-fahs ah la seh-bee-YAH-nah
Ethnicity: Spanish
Most frequent country: Spain
Most frequent region: Seville in Andalucia
See places: Spanish food and cuisine, Andalucia, Seville
|