WAIE (whatamieating.com)
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian
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| bavette alla livornese
Language: Italian
Description: Long flat, narrow pasta, thinner than linguine served with red mullet with garlic, onions and tomatoes sautéed and served with basil.
Pronounced: bah-VEHT-teh ahl-lah lee-vohr-NEH-seh
Gender: f
Ethnicity: Italian
Most frequent country: Italy
Most frequent region: Livorno in Tuscany
See places: Italian food and cuisine, Tuscany, Livorno
See foods and dishes: pasta
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