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This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian

A cookbook, featuring Suzy's favourite recipies, is available. People who are interested should contact Mun Flint. Currently, the cost is £12.50 plus postage and packing. All proceeds go to the Suzy Oakes Trust for Mill Road.

Picture of cover of recipe book


Language: French

Description: A name for bulls' testicles in the Languedoc. They are often fried in batter or poached and served with vinaigrette. Criadillas also refer to lamb's testicles.

A brave bull as represented at the Plaza de España in Parque María Luisa in Seville

Ethnicity: French
Most frequent country: France
Most frequent region: Languedoc-Roussillon
Also known as: animelles, rognons blancs

See places: French food and cuisine, Languedoc, Languedoc-Roussillon

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