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WAIE (whatamieating.com)


This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

Just type in the word that you're looking for and press enter or click on search. There are other types of search; see search help for more information.

The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian

A cookbook, featuring Suzy's favourite recipies, is available. People who are interested should contact Mun Flint. Currently, the cost is £12.50 plus postage and packing. All proceeds go to the Suzy Oakes Trust for Mill Road.

Picture of cover of recipe book


Limousin

Language: French

Description: Limousin is a Province and region west of the Auvergne. and south of Centre.


Limousin
Map of Limousin, with thanks to www.map-of-france.co.uk by Tourizm Maps &Copy; 2006

Ethnicity: French
Most frequent country: France
Most frequent region: Limousin

See places: French food and cuisine, Limousin

See foods and dishes: Bleu de Basillac, boulaigou, bréjaude, broccana, canoles, carré de porc à la limousine, chou rouge à la limousine

Feel free to e-mail us if you have any comments, but be aware that the database is just being maintained, not updated.

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