WAIE (whatamieating.com) 
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|
 | orecchiette

Language: Italian

Description: "Tiny ears" pasta, made by hand by pushing the thumb into a small disc of pasta, especially in Puglia.



| Orecchiette made by De Cecco |
|

Pronounced: oh-rehk-KYEHT-teh
Ethnicity: Italian
Most frequent country: Widespread
Most frequent region: Puglia
Also known as: strascinati

See places: Italian food and cuisine, Puglia

See foods and dishes: cavatieddi, pasta |