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WAIE (whatamieating.com)


This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian


gratin Franc-Comtois

Language: French

Description: Sliced potatoes baked with cream and browned on top. Cheese and eggs are sometimes added. It is similar to gratin dauphinoise.


Ethnicity: French
Most frequent country: France

See places: French food and cuisine

See foods and dishes: gratin dauphinoise, gratin savoyard, pommes de terre à la dauphinoise

See: au gratin

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