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WAIE (whatamieating.com)


This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.

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The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian


soba (noodles)

Language: Japanese - Romaji

Description: Soba noodles, made from buckwheat flour, are long, thin and grey-brown. This is a traditional Tokyo dish.


soba (noodles)
Soba and somen noodles

Ethnicity: Japanese
Most frequent country: Widespread
Most frequent region: Tokyo

See foods and dishes: hiyamugi, ramen, somen, udon

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